POTATO CASSEROLE 
2 c. crushed corn flakes
1/2 c. butter

1 (32 oz.) pkg. frozen hash browns
1 tsp. salt
1/4 tsp. pepper
1/2 c. chopped onion
1 can cream of chicken soup
1 pt. sour cream
1 can Cheddar cheese soup
1 sm. jar Cheese Whiz

Pour into 9 x 13 inch baking dish. Sprinkle remaining corn flake mixture over top. Bake 1 hour in 350 degree oven, or until bubbly all over.

 

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