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1 can Ranch style (red or kidney) beans, put through sieve 1/4 lb. butter 1/3 c. grated sharp cheese 2 jalapeno peppers (add a little juice if desired) 1 med. onion, grated or chopped very fine 1 pod clove garlic, chopped fine Combine all ingredients and heat in double boiler until cheese is melted. Serve with crackers or potato chips. |
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