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SCALLOPED SPINACH | |
2 pkg. frozen spinach, thawed 1 pkg. onion soup mix 2 eggs, beaten Pinch of mint Pinch of dried parsley 1/2 c. milk 1/4 c. grated American cheese 4 tbsp. Imperial butter, melted Salt and pepper to taste Combine all listed ingredients, mixing well. Pour into a buttered baking dish and top with a mixture of buttered bread crumbs and grated Parmesan cheese. Bake at 350 degrees for 35 minutes. |
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