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GOOSEBERRY FOOL | |
Fool is an old ENGLISH word meaning crushed stewed fruit served with whipped cream. Combine: 3/4 c. sugar 1/4 c. gooseberry juice Heat until sugar is dissolved. BATTER: Mix: 2 tbsp. butter 1/2 c. milk 1 c. flour 1 tsp. baking powder Pour into 8 inch baking pan. Pour gooseberry mixture over batter. Bake at 350 degrees for 30 minutes. Gooseberries end up on the bottom and batter on top. Serve with whipped cream or ice cream. |
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