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3 c. quick cooking oats 1 c. shredded coconut 1/2 c. broken nuts Mix and set aside above ingredients. In saucepan: 2 c. sugar 6 tbsp. cocoa 1/2 c. milk 1/2 c. butter 1 tsp. vanilla 1 pinch salt Bring to a boil. Then pour into oat mixture. Drop by teaspoons on waxed paper. |
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