1/3 c. oil or other shortening
3 rounded tbsp. flour
1 1/2 c. water
1/2 c. milk
1/2 tsp. salt
3 or 4 dashes black pepper

Heat shortening in large frying pan. Add flour a spoonful at a time, stir until brown. Slowly add water and milk which have been mixed. Continue cooking and stirring until thickened, 4 or 5 minutes.