1 fryer, cut up or favorite pieces (leave skin on)
1 tsp. salt
1 tsp. pepper
1 tsp. Mrs. Dash
1 tsp. dry mustard
1 tsp. thyme
1/2 c. plain flour

In a bag, mix flour and spices. Shake chicken in flour mixture. Lay chicken in baking Corning pan in 1/2 teaspoon melted butter. Bake at 400 degrees for 20 minutes. Turn chicken and cook at 325 degrees for 30 minutes more.