1 pkg. (1 oz.) Ranch style salad dressing mix
1 1/4 c. vegetable oil
1 tsp. dill weed
1/2 tsp. garlic salt
2 pkg. (10 oz. each) oyster crackers

Combine all ingredients except crackers. Mix well. Pour over oyster crackers. Bake at 250 degrees for 1 hour or until crisp, stirring frequently. Store in airtight container.

Makes 3 1/2 quarts.