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POLYNESIAN DINNER | |
In order as served: 2 cans Chinese noodles 6 c. cooked rice 1 boiled, boned chicken, thicken liquid with cornstarch, salt & pepper to taste 3/4 c. diced celery 1/2 c. chopped green onions 1/2 c. sliced cherry tomatoes 1 1/2 c. grated cheddar cheese 3/4 c. shredded coconut 1 c. pineapple chunks Sliced almonds Put noodles in middle of plate and add everything else or top. Believe it or not, it's really delicious. Serve with rolls or biscuits. |
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