1 lb. ground beef
1 lb. pork sausage, bulk
1 lb. Velveeta cheese
1 tsp. garlic, minced
1 tsp. oregano
1/2 tsp. red pepper flakes
2 loaves party rye bread

Brown beef and sausage. Drain and return to skillet. Cut cheese in cubes. Melt with meat. Add spices. Blend and cool slightly. Spread 1 teaspoonful on each bread slice. Bake at 350 degrees for 15 minutes.