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YUM YUM CAKE | |
1 3/4 c. flour 1 c. chopped nuts 1 1/2 sticks butter Mix by hand and press into the bottom of pan. Bake at 350 degrees for 15 minutes. NEXT LAYER: 1 (8 oz.) Philly cream cheese 1 c. sugar 1 med. Cool Whip (9 oz.) Mix together with mixer and spread on top of bottom layer. NEXT LAYER: 2 cans ready mix chocolate pudding LAST LAYER: Cool Whip You can sprinkle with nuts if you want. (Let chill for a couple of hours.) |
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