2 tbsp. flour
1/2 c. brown sugar
1/3 c. granulated sugar
1 pt. whipping cream
Pinch of salt
1/2 stick butter

Mix sugar and flour, gradually add cream. Then add butter. Cook until thickened. Stir constantly. Put in unbaked pie shell. Sprinkle with nutmeg. Bake at 400 degrees about 1/2 hour. Reduce heat to 375 degrees until done.