STRAWBERRY CAKE 
BOTTOM LAYER:

1 Jiffy white cake mix

Bake in 9x13 pan; cool.

MIDDLE LAYER:

1 pt. cream, whipped or Cool Whip
2 c. powdered sugar
8 oz. cream cheese

Mix and spread on cake.

TOP LAYER:

2 pkgs. strawberries (frozen), drained

Mix the strawberries and 1 pint jar strawberry glaze. Spread over for top layer.

 

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