1/2 lb. shredded Swiss cheese
1/2 lb. baked or boiled ham
1 med. onion, chopped fine
1 c. half and half
3 eggs, beaten
Cayenne pepper to taste
Dry mustard
Salt & pepper

Preheat oven to 350 degrees. In unbaked pie shell (make own or buy 2 and form into quiche pan). Layer Swiss cheese and finely chopped ham. Add onion. Mix half and half, eggs, and seasonings and pour over other ingredients. Bake 35 to 40 minutes in a 350 degree oven. NOTE: Can pre-bake 15 minutes and freeze. Finish baking when needed.