5 FLAVORS POUND CAKE 
1/2 c. Crisco
2 sticks butter
3 c. sugar
5 eggs
3 c. flour
1 c. sweet milk
1/2 tsp. baking powder
1 tsp. vanilla flavoring
1 tsp. lemon flavoring
1 tsp. almond flavoring
1 tsp. black walnut flavoring
1 tsp. coconut flavoring

Cream shortening, butter and sugar well. Add eggs, beating well. Add flour and baking powder alternately with milk. Add flavorings; mix well. Bake at 325 degrees for 1 hour and 15 minutes.

ICING:

1 c. sugar
1/2 c. water
1 tsp. vanilla flavoring
1 tsp. lemon flavoring
1 tsp. almond flavoring
1 tsp. black walnut flavoring
1 tsp. coconut flavoring

Mix above ingredients in small saucepan. Bring to boil. Pour over cake while hot in pan. Leave in pan until cool. Remove.

 

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