SWEET SOUR SYRUP FOR PICKLED
BEETS
 
1 c. sugar
1 c. vinegar
1/2 c. water
1/2 tsp. salt
1 sm. onion, diced

Heat sugar, vinegar, water and salt together, then add onion. Pour over cooked beets and let cool. Will cover 1 quart of beets.

 

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