2 c. fresh orange juice
1 scoop vanilla ice cream
1/2 tsp. vanilla

Place all ingredients in blender and blend at low speed until smooth. Makes 2 (10 oz.) servings.

NUTRITIONAL ANALYSIS PER SERVING:

179 calories
3 g protein
34 g carbohydrates
4 g fat
75.5 mg phosphate
563.5 mg potassium
4 mg zinc
634.5 iu Vitamin A
125.5 mg Vitamin C
25 mg thiamine
15 mg riboflavin
1.05 mg niacin
71 mg calcium
55 mg iron
14.5 mg cholesterol
31 mg sodium