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APPLE BROWN BETTY | |
1 c. sugar 1/4 c. sifted flour 1/2 tsp. cinnamon 1/4 tsp. nutmeg 1/4 tsp. salt 2 c. toasted bread cubes 1/4 c. melted butter 6 c. peeled and sliced apples 1 c. hot water Sift or stir together dry ingredients; stir in bread cubes and melted butter. Spread half of apples in bottom of greased 1 1/2 quart baking dish. Sprinkle with half of bread cube mixture. Layer remaining apples over dry mixture; top with remaining bread mixture. Pour hot water over all. Bake at 350 degrees about 1 hour until apples are tender. Serve warm with cream. |
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