2 pkgs. raspberry Jello
2 cans jellied cranberry sauce
1 can mandarin oranges
1 can tidbit pineapple
1/2 can chopped walnuts

Dissolve Jello in cup of hot water, add liquid from pineapple and enough water to make one cup. Beat cranberries and add to Jello. Add fruit and nuts. Pour into 2 quart mold.