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FRUIT BRULEE | |
1 banana 1 mandarin orange 1 pear 1/2 pineapple 1 pt. strawberries 1 c. grapes 1/2 c. light brown sugar 1/3 c. orange juice including 1 tbsp. lemon juice 1/3 c. brandy, optional 1 c. cream Cut the fruit into bite-size pieces. Combine the rest of the ingredients and pour over the fruit. Makes 4-6 servings. |
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