TACO DIP 
1 lb. ground beef
1 lg. jar taco sauce
1 can refried beans with sausage
1 can taco cheese sauce
1 lg. sour cream

Brown meat and mix with beans. Spray rectangular serving dish with vegetable spray. Pour meat and bean mixture over bottom of dish. Add layer of taco tomato sauce evenly over top of meat mixture. Next, add cheese sauce evenly over taco sauce and then sour cream. Bake for 30 minutes at 350 degrees. Serve with nacho chips.

 

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