3 (24 oz.) pkgs. cream cheese
1 (4 oz.) can broken shrimp
1 1/2 tsp. horseradish
1/4 tsp. pepper
2/3 c. sherry
1 (7 oz.) can king crab
1/2 c. chopped onion
3/4 tsp. salt
1/2 c. toasted almonds (slivered)

Mix together, pour into 1 1/2 quart casserole dish and bake at 375 degrees for 30 minutes.