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PINK SALAD | |
3 oz. pkg. strawberry Jello 6 oz. Cool Whip 8 oz. Philadelphia cream cheese (soften) 8 oz. crushed pineapple 8 oz. mandarin oranges 1 c. mini marshmallows Coconut, optional Whip together Jello and Cool Whip. Chill. Drain pineapples and oranges. Mix all five ingredients together. Mix well. Add more Cool Whip to taste and coconut if desired. |
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