1 c. sugar
1 c. peanut butter
1 c. white syrup
6 c. Rice Krispie Cereal

Bring sugar and syrup to a boil. Add peanut butter, stir until dissolved. Pour mixture over Rice Krispies until well blended. Pour into a 9 x 13 inch pan, lightly coated with butter. Let set until cool and then cut into squares.