REESES PEANUT BUTTER CUPS 
1 lb. butter
2 c. peanut butter
3 lb. powdered sugar
3 tbsp. vanilla
1/4 lb. paraffin
12 oz. pkg. chocolate chips

Mix the butter and peanut butter until creamy. Add the powdered sugar and vanilla. Make the mixture into balls.

Melt the paraffin and chocolate chips together. Dip the balls with a toothpick into the melted chocolate. Set on waxed paper. Refrigerate until cold and set.

 

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