MEAT SAUCE AND SPAGHETTI 
1 lb. ground beef
1/2 c. Mazola corn oil
1 med. onion, chopped fine
1 pt. size Hunts tomato sauce
8 oz. spaghetti
1 level tbsp. salt
1 tsp. black pepper
1/4 tsp. red pepper

Make small beef patties fried in corn oil along with onions. Cook spaghetti in 1 quart water with small pieces of butter cook until cuts easily with a fork. Add Hunts tomato sauce to beef. Add salt, black pepper, red pepper. Cook until beef and sauce is thick. Put sauce and spaghetti together at meal time.

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