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| CLAM DIP | |
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2 pkgs. (3 oz.) cream cheese 1/2 c. mayonnaise 1 sm. can minced clams, well drained Worcestershire sauce Garlic Salt Pepper Mix both packages of cream cheese and mayonnaise. Stir in clams. Season to taste with Worcestershire, garlic, salt and pepper. Add enough juice, drained from clams, to make dip easy to spread. Serve with potato chips. | |
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