10 slices white bread
10 wieners
3 tbsp. soft butter
3 tbsp. onions, diced
3 tbsp. prepared mustard
1/4 c. grated Parmesan cheese

Butter 10 slices of white bread with 3 tablespoons of soft butter. Spread the unbuttered side with 3 tablespoons diced onions, 3 tablespoons prepared mustard, 1/4 cup grated Parmesan cheese. Lay wiener diagonally on mustard side. Fasten corners with wooden toothpick. Place in pan. Bake 12 to 15 minutes at 400 to 415 degrees.