REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
KAY'S FRANKFURTER HORS D'OEUVRES | |
8 oz. or more currant jelly 3/4 c. French's mustard Melt together. Add cocktail franks or regular franks, cut in inch pieces. Heat thoroughly. Serve. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |