2 c. sour cream
2 tbsp. chopped pimiento
2 tbsp. dill weed
1 tsp. Worcestershire sauce
1/4 tsp. salt
1/8 tsp. garlic powder
1/2 c. chopped onion
1/4 c. chopped green pepper
1 tbsp. prepared horseradish
1 tsp. seasoned salt
1/8 tsp. pepper

Combine all of the above ingredients and refrigerate for several hours to blend. Good on all kinds of vegetables.