1 bunch broccoli chopped with stems (Peel and chop stems)
1/2 red onion
1 c. golden raisins
6 slices bacon (fried crisp and crumbled)
3 oz. sunflower kernels
1/2 c. grated cheddar cheese
1 carrot, grated

Dressing for the Salad:

1 c. Hellmann's mayonnaise
1/2 c. sugar
4 tbsp. apple cider vinegar

Mix broccoli, onion, raisins and carrots. Mix the sauce ingredients and let set. When ready to serve pour over salad and mix well. Add sunflower kernels, cheese and bacon in that order.