Sliced cheese
Sliced ham
1 tsp. Worcestershire sauce
Pepperidge Farm party rolls or sm. dinner rolls
1/2 lb. butter, softened
3 tbsp. prepared mustard
3 tbsp. poppy seeds
1 tsp. onion juice

Blend butter, Worcestershire sauce, mustard, poppy seeds and onion juice. Slice rolls in half and spread mixture on each half. Place ham and sliced or shredded cheese on top. Close rolls. Heat at 400 degrees for 10 minutes, serve hot. Yield: 40 small rolls.