CARROT BREAD 
1 c. sugar
3/4 c. oil
2 eggs
1 1/2 c. flour
1 tsp. baking powder
1 tsp. baking soda
1 tsp. cinnamon
1/4 tsp. salt

Mix together sugar and oil. Add eggs, one at a time. Sift together flour, baking powder, baking soda, cinnamon, and salt. Add to the sugar mixture. Then add 1 cup of grated carrots. Pour into a greased bread pan. Bake at 375 degrees for 40-45 minutes.

Use this same recipe for banana or nut bread, only using them instead of carrots.

recipe reviews
Carrot Bread
   #121883
 Alison (New Jersey) says:
Very easy and tasty. Will definitely make this again, next time with raisins or chopped apples.

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