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SWEET POTATO PUDDING | |
2 c. mashed sweet potatoes 2 eggs 1 c. milk or cream 6 tbsp. sugar 1 tsp. salt 2 tbsp. butter 8 marshmallows Cook sweet potatoes with skins or until soft. Peel and mash. Add sugar, salt, melted butter and cream or milk. Beat eggs well and add to mixture. Pour in a buttered baking dish and top with marshmallows. Bake at 350 degrees for 45 minutes. |
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