HOLIDAY MARBLE BARK 
One 1 lb. bag (16 oz) chocolate chips
One 1 lb. bag (16 oz) white chocolate chips
2 candy canes or about 20 starlite candies
wax paper

Unwrap and crush the candy canes or starlite mints into very small and set aside; place the bag of chocolate chips in one microwavable bowl, and the white whips in another separate one, and microwave each for about 2.5-3 minutes, stopping and stirring every 30 seconds, until melted.

Immediately after melting and removing from microwave, add half of the crushed candies to each of the bowls of melted chips.

Spoon melted mixture onto wax paper, dropping spoonfuls of white and chocolate next to each other and then swirling to create a marbled effect. When all done dropping and swirling, place in fridge or freezer to harden.

In fridge give it a couple hours or one hour in the freezer but watch it so it doesn't harden.

Break into pieces.

Alternate ideas: you could use toffee candies instead of peppermint, or chocolate-mint flavored chips - the possiblities of combinations are many!

Submitted by: Rachel

Since microwave ovens vary in power, you may need to adjust your cooking time.

Related recipe search

“PEPPERMINT” 
  “BARK”  
 “ALMOND COOKIES”

 

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