1 pkg. Louisiana style shrimp boil
4 ears of corn
4 lg. white potatoes or 8 sm. new potatoes
1 lb. med. shrimp
Large pot

Follow directions on shrimp boil package. After mixture comes to a boil cut large potatoes in quarters or whole new potatoes. Boil 15 minutes. Break ears of corn in half and add to mixture; boil additional 15 minutes. Then add shrimp and boil until shrimp turns pink. Drain water then pour potatoes, corn and shrimp onto a large platter. Add more ingredients if needed according to family size. Have plenty of ice tea handy.