1 lg. box Ritz crackers
1 stick butter
2 lg. cans of sliced peaches, or apricots
Brown sugar

Mash up crackers fine. Set aside. Into a greased 2 quart casserole dish layer crackers on bottom, peaches, dot with butter and brown sugar. Repeat this until all ingredients have been used up, usually makes 3 or 4 layers. Finish with layer of crackers on top. Reserve some of the peaches. Bake at 350 degrees for 30 minutes. Five minutes before finished, take out of oven and arrange remainder of peaches on top to decorate. Return to oven until done. May be used as a side dish or dessert.