1 1/2 to 2 c. peanut butter
4 sticks butter
1 tbsp. vanilla
2 1/2 boxes powdered sugar
12 oz. pkg. chocolate morsels
1 block paraffin wax

Melt butter and peanut butter; remove from heat. Add vanilla and gradually add sugar. Roll into balls; set aside.

Melt chocolate and paraffin wax in double boiler. Insert toothpick into peanut butter balls and dip in all but top in chocolate; place on wax paper until chocolate hardens.