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FISH PATTIES | |
1 1/2 c. flaked, cooked or canned tuna fish 1 1/2 c. dry mashed potatoes 1 tbsp. finely chopped onion 1/2 tsp. salt 1 egg Pepper, to taste Flour Cooking oil Combine all ingredients except flour and oil. Shape mixture into patties, roll in flour and brown in oil. |
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