PICNIC FRUIT PUNCH 
2 qt. cranberry juice
3 c. orange juice
1 medium navel orange, sliced
3 c. pineapple juice
1 chilled liter ginger ale

Combine the juices in a large container and refrigerate. Just before serving, stir in ginger ale and orange slices.

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“FRUIT PUNCH”
 “GINGER ALE”

 

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