2 lb. hamburger
1 sm. can evaporated milk
2 cans cream of mushroom soup
2 tbsp. catsup
4 tsp. Worcestershire sauce
Reg. stuffing (I use Top Stove)

Mix hamburger with evaporated milk. Roll some hamburger out round as if you were making a turnover. Place some prepared stuffing in lap over hamburger (should now look like a turnover).

Mix mushroom soup, catsup and Worcestershire sauce. Spoon over the Bundle Burgers. Bake at 350 degrees. Cover for 1st half hour of hour.