All I had was 2 lb. beef, half an onion, 1 can of pork and beans, and some catsup and mustard and white sugar. Turned out alright in the microwave on defrost/low (power setting 2 approximately) for about 30 to 35 minutes. I precooked the meat in the micro for about 4 or 6 minutes on high to brown the edges. Delicious use of beans, been lookin' for one!

This recipe would be good for those that love to eat sweetened beans. I nor my family really don't. Good concept however and a really quick meal to throw together and bake. Not meant to be in my recipe binder.