MASHED POTATOES 
Idaho potatoes with skins
1/4 c. heavy cream
1/2 c. whole milk
1/2 tbsp. rubbed sage
3/4 tbsp. dried thyme
1/2 tbsp. salt
1/8 tbsp. white pepper
1/8 tbsp. black pepper

Boil potatoes whole. Combine all ingredients and add to mashed potatoes.

 

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