2 c. sifted flour
3 tsp. baking powder
1/2 tsp. salt
1/3 c. shortening
1/4 tsp. baking soda
3/4 c. buttermilk

Blend flour, baking powder, soda, salt and shortening until shortening is well mixed with dry mixture. Then add buttermilk and stir only until all is moist. Then drop by spoon onto a greased baking sheet. Bake at 425 degrees for about 12 minutes or until done. Makes 10.