1 angel food cake, pinched into bite size pieces

Mix the following:

1 box confectioners' sugar
1 lg. container sour cream
1 lg. container Cool Whip
1 sm. can Carnation milk

Pour mixture over the angel food cake pieces and mix thoroughly. Pour into a punch bowl.

TOPPING:

Mix 1 pint (thawed) strawberries and one jar strawberry pie glaze; pour over mixture in punch bowl. Let stand in refrigerator overnight.