1 c. (6 oz.) pkg. butterscotch pieces
1/4 c. brown sugar
1/4 c. butter
1 egg
3/4 c. flour
1 tsp. baking powder
1/4 tsp. salt
1 c. (6 oz.) pkg. semi-sweet chocolate pieces
1 c. miniature marshmallows
1/2 c. chopped nuts
1 tsp. vanilla

Melt butterscotch pieces, sugar, and butter in saucepan over medium heat, stirring constantly. Remove from heat, add egg; beat well. Add flour, baking powder, and salt. Stir in remaining ingredients. Spread in greased 8 inch square pan. Cool - cut in bars. Bake at 350 degrees for 20-25 minutes. Yield: 24.