1/2 c. butter, softened
1/2 c. peanut butter
1 c. sugar
1 c. brown sugar
2 eggs
2 c. unsifted flour
1 tsp. baking soda
1/2 tsp. baking powder
1/2 tsp. salt
1 1/2 c. quick cooking oats
1 (6 oz.) pkg. chocolate chips and/or butterscotch chips

In large mixing bowl, cream together butter, peanut butter and sugars; beat in eggs. Combine flour, baking powder, baking soda and salt; stir into creamed mixture. Mix in oats and chips. Mixture will be crumbly. Bake at 350 degrees for 7-10 minutes. Do not overbake. Makes about 6 dozen.