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JAM CAKE | |
1/2 c. shortening 1 tbsp. baking powder 4 eggs, well beaten 1/4 c. buttermilk 1 tsp. cinnamon 1 tsp. nutmeg 1 1/2 c. jam 1 c. sugar 3/4 tsp. salt 1/2 tsp. allspice 2 1/2 c. flour 2/3 c. nuts Raisins or chopped dates (optional) Mix all ingredients and bake in a 375 degree oven for 45 minutes or until cake tests done. ICING: 1 1/2 c. brown sugar 1/2 stick butter 1/4 c. milk Mix all ingredients in a saucepan and bring to a boil. Pour in 2 cups confectioners' sugar and stir until smooth. Spread on jam cake. |
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