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LEMON BARS | |
1 box lemon cake mix 1 can lemon pie filling 4 eggs Mix together and put in greased jelly roll pan. Bake until done at 350 degrees for about 30 minutes. Frost with cream cheese frosting. FROSTING: 8 oz. cream cheese, softened 1 tsp. vanilla Add powdered sugar until spreadable. Mix with electric mixer. Should be a little runny, not stiff. |
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