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MANDI GRAS SALAD | |
1 can sm. green peas 1 can French style green beans 1 1/2 c. diced celery 1 sm. onion diced fine 1 sm. jar pimento diced fine 1 sm. green pepper, diced fine Mix all together and pour the following over it. 1/2 c. sugar 1/2 to 3/4 c. cider vinegar 1 c. oil 1 tsp. salt Marinate for 12 to 24 hours in refrigerator and enjoy!! |
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